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It was a “pig deal” in Jersey Shore on Saturday when chef and TV personality Brian Duffy visited Bald Birds Brewing Co. to headline the craft brewery’s BaconFest. Joining Duffy as he butchered a whole pig, grilled and smoked it, and served samples for eager attendees were Penn College culinary arts technology students Palin J. Hurst, of Gardners, and Charlie M. Suchanec, of Tyrone.

An oft-recorded standard from America's songbook romanticizes "April in Paris," and poet Robert Browning waxed poetically, "O, to be in England now that April's there." At PCToday, we see no need to travel to Europe – or anywhere else, pandemic or no – during this merry month of reawakening, as the sights of the season are plenty gorgeous in our Penn College backyard.

The last in a semester-long series of virtual events,  sponsored by Penn College's Admissions Office and open to the community, will guide registrants through a handpicked selection of craft-beer styles. "Beer Tasting With Purpose," featuring Timothy L. Yarrington, instructor of brewing and fermentation science, will be offered from 7-8 p.m. Thursday, May 6.

Penn College's One World Club is hosting a "Stop the Violence, Keep the Peace" walk from 3-5 p.m. Monday in solidarity with the Asian American Pacific Islander community.

Pennsylvania College of Technology, the only institution in Pennsylvania permitted to offer innovation coursework through a partnership with the renowned Eureka! Ranch and Innovation Engineering Institute, has shortened the pathway to earning a competency credential in innovation leadership and the industry-recognized certifications that accompany it.

Berger welcomes the crowd and explains the program's focus on "young people looking to explore a field, to begin a new career – in this case, advanced manufacturing." Dickey – whose program helps young adults prepare for and succeed in education, training andemployment – tells the cohort, "The skills you've learned are lifelong skills for any occupation." Attendees were seated in Penn's Inn, appr

Regular-season play for Pennsylvania College of Technology golf and tennis teams began just two weeks ago and – because of pared-down schedules due to the coronavirus pandemic – by this week’s end, their seasons will be over.

PCToday continues its regular feature: welcoming new full-time and regular part-time Pennsylvania College of Technology employees, as reported by the Human Resources Office. Brittany L.

A lineup of shiny trophies, made in The Dr. Welch Workshop: A Makerspace at Penn College, awaits the winners. Sporting a stylish (and required) accessory, a PCMA-masked Hayden A. Straub, of Lewisburg, an information technology: network specialist concentration student, poses next to his 2014 Ford Fiesta ST.

Presidential Student Ambassador Rudy C. Shadle, a construction management student from Mechanicsburg, stands ready to answer questions on the campus mall. Robert K. Vlacich (in khaki pants), assistant professor of automotive service, offers insights inside the Parkes Automotive Technology Center. Outside the entrance to Le Jeune Chef Restaurant, Todd M.