




Career Services staff, hospitality experts from Le Jeune Chef Restaurant and faculty mentors helped guide dozens of students through the dining "do’s and don’t’s" during a literal tabletop exercise.
Many of the night's patrons are students traveling to Spain this spring for a 12-day global experience with Naim N. Jabbour, assistant professor of architecture, who hosted this latest Etiquette Dinner with John F. Chappo, assistant professor of history/history of technology.
Photos by Kollin G. Kisner, student photographer