Student Affairs' Culture Cafe, held Thursday evening in the Capitol Eatery, allowed the campus community to "Eat, Drink and Travel!" – exploring global learning opportunities while indulging in a Spanish-themed fest. On hand to preview imminent trips, and to whet students' appetite for enlightening travel in future semesters, were faculty members leading excursions to various destinations: a human services and restorative justice trip to Anchorage, working with YWCA Alaska; immersion into Italy's sumptuous cuisine; a tour among the iconic automakers of France and Italy; and a firsthand appreciation of the architecture of Spain.