Throwback dinner offers killer menu, made-to-order crime scene
Tuesday, March 5, 2019
– Photos by Rachel A. Eirmann, student photographer
Culinary arts technology major Lauren N. Meszaros, of Starruca, is among those making the meal happen.
Among the delicacies: bacon-wrapped, cheese-stuffed dates
Enjoying their evening (from left) are student Scott W. Master (sporting a "Prom Queen" sash), of Gifford; Matthew J. Danner, of Taylor; and Mark A. Fink, of Jersey Shore.
The audience stares in disbelief as the crime is committed ... but whodunnit?
In order to solve this mystery, you can't take your eyes off anyone!
The playfully prepared and wittily named fare includes Mac-a-Phrooney and Cheese-stuffed chicken with asiago sauce, fresh vegetables, and '80s Hipster Fried Potato Garnish.
Student Shaqira S. Drummond (left), of Williamsport, and her Aunt Danielle
Patrons ponder the clues ... and the potential suspects among 'em.
In search of a "murderer"
Cassandra D. Henderson, of Hazel Hurst, shares a captivating suspicion with her table (including alumnus Christopher J. Morrin, left, who holds a bachelor's and two associate degrees from Penn College).
The prom theme carries over to the table setting.
The servers, too, were enthralled by the scenario.