The Spring 2017 edition of Penn College Magazine features stories of service from Ecuador, where a 2009 grad is helping coastal communities to recover from a massive earthquake; Guatemala, where nursing students learned and worked in a medical clinic; Florida, where an exercise science alumna is helping clients find health; Europe, where a 1941 drafting graduate served his country and his crewmates; and our own campus, where students and employees work to support Dining Services' free food pantry and a variety of other community needs. Look for the magazine in building lobbies, or read and share these stories now at magazine.pct.edu.