![Students, from left, Lloyd A. Shope, of Blanchard; Keegan D. Sonney, of Erie; Natascha G. Santaella, of Guaynabo, Puerto Rico; Nathan Diaz, of Reading; Merissa N. Aucker, of Middleburg; and Alexis L. Kepley, of Reading, gather with an enviable spread of goodies for their movie night.](//www.pct.edu/files/news/images/2016/02/LLC-Feb-5_PCTo-e1454964711638-150x150.jpg)
![A pre-movie selfie in a comfortably furnished Dauphin Hall lounge.](//www.pct.edu/files/news/images/2016/02/LLC-Feb-5-2_PCTo-150x150.jpg)
Members of the Hospitality Living-Learning Community gathered Friday for pizza and a movie, courtesy of their faculty mentor. Fitting for the first-year students in culinary arts, baking and pastry arts and hospitality management majors, the group watched “The Hundred-Foot Journey,” a 2014 comedy/drama about a family that leaves India for France and opens a restaurant across the street from a Michelin-starred eatery. The group is mentored by Chef Todd M. Keeley, instructor of baking and pastry arts/culinary arts. Penn College's Residence Life Office offers a variety of living-learning communities on campus, each designed to give students in like majors opportunities to expand their knowledge outside the classroom.
Photos provided