Sharon A. Berger recently joined the Food Services staff as a part-time registered dietitian. Her main focus while on campus is to provide assistance to students with food-related concerns and problems.
She will contribute information to a specially designated Nutrition pageamong Food Services' Web pages, including a monthly message from Berger, along with tips, facts and links to related information. Awareness fliers on certain topics also are available in the Susquehanna Room and outside the Food Services Office (LEC, Room A137).
Berger is available to meet with students from 8:30-11:30 a.m. Wednesdays in her office there; contact her at ext. 7282 to set up an appointment.